Traditional homemade farm pic mango pickle made with fresh garlic, spices, and oil. Rich taste, perfect with parathas, dal, and meals. Net Weight: 500/gmBest Before: 9 months from date of packing

Tastes:-Tangy, Spicy, Sour and Salty.. Made from thick tender, bright red chillies, chosen specifically for stuffing . Often know as Banarasi lal Mirch-a traditional stuffed chilli pickel from Purvanchal (Eastern UP & Bihar). Hand- stuffed with roasted spices.